The Latest From Our Blog
Food Gatherers in top 1% of charities!
Food Gatherers now has the No. 1 Charity Navigator rating of food banks in Michigan, and is in the top 15 food banks rated nationwide! Continue reading
Food Gatherers in top 1% of charities rated by Charity Navigator Learn More »
Food Gatherers is expanding Learn More »
Thank you for Grillin' with Food Gatherers! Learn More »
5,000+ volunteers a year. All we are missing is YOU! Learn More »
Need food? We can help! Learn More »
Need Food? We Can Help

Whether you're seeking hot meals or emergency groceries, we can help connect you to a hunger relief program near you.
Locate a Food Pantry »
Emergency Food »
Individuals in Need of Food »
501(c)(3) Non-Profit Agencies »
Ways to Give

For every $5 you donate to Food Gatherers, you can help provide 15 meals to adults, seniors and children in need in your community.
Give Online Now »
Give Food »
Volunteer - Get Started »
How Your Food Business Can Help »
Why We're Here

Food Gatherers exists to alleviate hunger and eliminate its causes in our community. We distribute 5.75 million pounds of food to 150 non-profits serving Washtenaw County.
Mission, History and Values
Agencies We Serve »
Community Kitchen »
Upcoming Food Gatherers Events
Coval FItness and Sports Performance Food Drive
06/22/13 – Coval Fitness and Sports Performance (annarbortrainer.com) are hosting a food drive for June, and as part of it they are offering free demo classes with a donation of at least 3 non-perishable items. The classes will be on Saturdays, June 8, 15, 22, and 29.
Take A Chance Tuesday
06/25/13 – Live and free music at The Ark with a non-perishable food donation for Food Gatherers. For a list of performances please visit theark.org for details.
On The Frontlines
A resource for current agency partners who provide direct food assistance to low-income adults, seniors and children in Washtenaw County.

Nicole's Nutritional Notes - Monthly newsletter covering nutrition topics, agency spotlights and our nutrition initiatives.
Simple recipes to incorporate more fruits and vegetables into your client's diets




